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1) Review added by J / 07-31-2009 (id 14055)
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An old hometown favorite. Its probably one of Murrietas best kept secrets. Thin crust specialty pizzas, great beers on tap. The same waitresses have worked there for years, as well as their NEW management. To be honest this was my first job as a teenager! I know from first hand experience everything is cooked fresh..absolutely NO microwaves. Awesome saturday and sunday breakfast. Great familliar faces.
You have to try it....& if you don't know what "The Mill" is...its a grain mill located a half mile from the location. One of Murrieta's oldest landmarks.
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2) Review added by Jodi / 04-07-2007 (id 4626)
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The Mill continues to be a family favorite for over 8 years. The Sun Dried Tomato Caesar dressing is worth the trip. We buy it take out for all our parties. Kirk, the owner is always around and really friendly.
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3) Review added by rater / 03-02-2007 (id 3262)
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The owner is a CREEP, food is good
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4) Review added by Kelly / 02-06-2007 (id 2261)
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This place is awful! The salad dressing was oily and the pizza was greasy and burnt. Service was horrible and the owner is a jerk! Do not eat at this restaurant
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5) Review added by Mark / 09-27-2006 (id 922)
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Nice place. Great pizza. I had the Jalapeno Chicken pizza. Its one of those things that you will crave later. Good stuff.
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6) Review added by Pam / 07-08-2006 (id 762)
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Tried the restaurant a few times but will never eat there again. The service was ok but the food was burned and not very good each time we dined.
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7) Review added by Paul / 08-11-2005 (id 215)
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Good food. Good servcie. Ok prices. Very Bad location.
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